Iberian Cebo de Campo Pork Shoulder

€105.00

Made from the foreleg of the animal, a smaller piece than the ham, tender and with great flavor.

Iberian pigs fed in freedom, with grass and pasture.

Weight
Quantity

  • Descripción del producto

    Made from the foreleg of the animal, a smaller piece than the ham, tender and with great flavor.

    Iberian pigs fed in freedom, with grass and pasture.

    At Casalba we respect long curing times in the natural drying room and cellar. This process depends on the size of the pieces (the larger the size, the longer it takes), the salty (the lower the salt, the longer) and the type of ham (the oilier the longer it is in the dryer)

  • Alérgenos
    Ingredientes
    Iberian pork shoulder, salt preserver (E-250, E-252), dextrose
    Alérgenos
    No

compra mínima 60€

Enviamos desde fábrica

Envíos gratuitos a partir de 120€

Te lo ponemos fácil

Envíos a Península (España y Portugal)

Próximamente, resto de territorios

Estamos a tu disposición

New Account Register

Already have an account?
Log in instead Or Reset Password
close Shopping Cart
close Shopping Cart