IBERIAN ACORN-FED TRUFFLED SALCHICHON (SALAMI)

€19.50

Piece (weight approx. 1,250 kg; served in halves) or half piece (weight approx. 0,600 kg) of truffled Iberian acorn-fed salami.

Made with the best acorn-fed lean and noble pieces (sirloin), natural black truffle, and the right touch of selected black pepper.

Stuffed in natural casing and cured for more than five months in a natural dryer.

Perfect for charcuterie boards.

Format
Quantity

  • Descripción del producto

    Made with the best acorn-fed lean and noble pieces (sirloin), natural black truffle, and the right touch of selected black pepper.

    Stuffed in natural casing and cured for more than five months in a natural dryer.

    Perfect for charcuterie boards.

  • Alérgenos
    Ingredientes
    Iberian acorn-fed pork meats, salt, pepper, truffle, preserver (E-250, E-252), dextrose. Filling in natural pork casings.
    Alérgenos
    No

compra mínima 60€

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