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Piece (weight approx. 1,300-1,400), vacuum-packed in halves, the selected cuts of Iberian meats are perfectly visible.
Product produced in a similar way to chorizo, stuffed in natural "blind" casing which gives it its characteristic irregular shape.
IBERIAN MORCON
€40.00
Piece (weight approx. 1,300-1,400), vacuum-packed in halves, the selected cuts of Iberian meats are perfectly visible.
Product produced in a similar way to chorizo, stuffed in natural "blind" casing which gives it its characteristic irregular shape.
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Descripción del producto
A product made in a similar way to chorizo, stuffed into natural "blind" casings, which gives it its characteristic irregular shape.
In the Casalba morcón you can perfectly appreciate the selected cuts of Iberian meats.
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Ingredientes
Iberian acorn-fed pork meats, salt, paprika, garlic, sugars (dextrose), preservative (E-250, E-252)
compra mínima 60€
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